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Wednesday, 26 September 2012

Tandoori Fish


Ingredients

  • 1 kg fish
  • Salt to taste
  • 1 tbsp lemon juice
  • 1 tbsp red chill powder
  • 2 garlic & ginger pate

Monday, 24 September 2012

Roghni Naan


Ingredients:

  • Plain Flour - 200 gms
  • Salt - 1 tsp
  • Yeast - 2 tsp
  • Sugar - 2 tsp
  • Egg - 1
  • Oil - 2 tbsp

Mughal Karhai


Ingredients:

  • 1/2 kg Mutton
  • 1 Cup Yogurt
  • 2 big size Onion chopped
  • 1 Bay leaf
  • 3 Boiled tomatoes
  • 4 Green chilies chopped
  • 4-5 Garlic cloves
  • 1 Ginger
  • ¼ cup Oil
  • 1 tsp All spice powder
  • 1 tsp Turmeric
  • 1 tbsp Chili powder

Wednesday, 12 September 2012

Lacha Kabab

Ingredients:

  • 1 kg Beef Mince
  • 4 tbsp Corn flour heaped
  • 4-5 Green chilies grinded
  • 3 Red Chilies
  • 2 tbsp Fresh corianders

Tuesday, 28 August 2012

Chapli Kabab



Ingredients:

1 kg beef/mutton (mince)
1 bunch coriander (chopped)
3-4 green chillies (chopped)
1 table sp coriander seed (crushed)
1 tea sp dries pomegranate seed (anar dana)
1 tea sp red chilli powder
1 table sp ginger or garlic paste

Sunday, 26 August 2012

Chocolate Truffle Tarts


Ingredients:

For Crust:

  • 1 Cup brown rice flour
  • ¾  Cup almond meal
  • ¾  Cup sugar
  • 1/2 Cup cocoa powder
  • 1/4 Cup tapioca flour
  • 1/2 Cup margarine

For Filling:

Tuesday, 21 August 2012

Chicken Tandoori Tikka Boti

Ingredients:

  • ½ kg Chicken boneless (cut into cubes)
  • 1 tsp Lemon juice
  • 4 tsp Yogurt
  • 2 tsp Cream
  • 2 tsp Butter
  • 3 tsp Cheddar cheese
  • 1 Egg
  • 1 tsp Garam masala powder
  • 1 tsp Ginger garlic paste

Sheer Khurma

Ingredients:


  • 1 liter of milk
  • Half cup vermicelli
  • 4 tbs sugar
  • 5-6 green cardamom
  • ¼ cup chopped pistachios

Saturday, 18 August 2012

Chocolate Chip Cookies


Ingredients:

185g Butter
¼ cup Self raising flour
½ cup Chocolate chips
1 Egg
4 table sp Brown sugar
½ cup White sugar
¼ cup Walnuts (chopped)
½ table sp Vanilla essence

Thursday, 9 August 2012

Pani Puri Or Gol Gappy


Ingredients:
½ cup Wheat
1 cup Semolina (sooji)
1 table sp Oil
½ table sp Salt
For filling:
2 boiled Potato’s
1 cup Boiled chickpea
For Chutney: 

Sunday, 29 July 2012

Chicken Popcorn





Ingredients:


1kg Chicken (boneless)
1 cup plain Flour
½ Cup Self rising Flour
Salt (add to taste)
Black pepper (add to taste)

Tuesday, 24 July 2012

Fruit Chat

Ingredients:

  • 3 Apples
  • 4 Bananas
  • 2 Pears
  • 3 Guavas
  • 2 Peach
  • Half cup Grapes
  • 1 pomegranate
  • 8-10 dates

Thursday, 19 July 2012

Apple Crisp


Ingredients:

Base:
  • 5 apples (peeled, cored and sliced)
  • 2 tsp flour
  • ½ cup sugar
  • ½ tsp cinnamon

Wednesday, 18 July 2012

Coconut Fish Fry

Ingredients:

  • 1 kg Roho/ Surmai fillets 
  • 1 tsp Salt or as your taste
  • 1 Red Chilies (fresh)
  • 2 Green chilies (fresh)
  • 1/2 tsp black pepper 
  • 3 tbs Coconut  
  • 2 tsp Ginger & Garlic (chopped)

Sunday, 15 July 2012

Baked Fish

Ingredients:

  • 2 slices of fish (whitefish or trout)
  • 1 tsp salt or as your taste
  • 1/2 tsp garlic & ginger powder, for sprinkling

Saturday, 14 July 2012

Chicken Egg Fried Rice


Ingredients:



  • Chicken boneless (chopped) 2 cups
  • Eggs 2(beaten with some salt and black pepper) 
  • Carrots 2 large(cut in small pieces) 
  • Green Onions 2 or as desired(cut into small pieces)
  • Boiled Rice 4 cups 
  • Chinese Salt 1 tsp
  • Salt 1/2 tsp
  • Black Pepper 1 tsp or as your taste 

Saturday, 7 July 2012

Slurpee


Ingredients:


  • 2 cups Apple Juice
  • 1 cup strawberries
  • 1 banana, peeled

Method:

  1. In a blender, combine apple juice,

Monday, 2 July 2012

Chocolate Coffee Shake


Ingredients:


  • Milk ½ Cup 
  • Cream ½ Cup 
  • Coffee 1 tsp 
  • Ice-Cream 2 Scopes 
  • Sugar 2 tsp 
  • Chocolate chips 2 tsp 
  • Ice cubes ½ Cup

Method:

  1. Put all ingredients in a blender and blend them nicely. 
  2.  Chocolate Coffee Shake ready Enjoy.


Sunday, 1 July 2012

Pista Lassi


Ingredients:


  • 2 cups fresh yogurt chilled 
  • 1 tsp sugar 
  • ½ tsp cardamom 
  • 4 Pistas (Pistachio) 
  • 2 drops pista essence 
  • 1 tsp hot milk
  • ½ cup crushed ice

Method:

Saturday, 30 June 2012

Chana Daal Goshat


Ingredients:


  • 1/2 kg mutton
  • 1 cup gram lentil, boiled
  • 2 medium size Onion chopped
  • 1 tbsp ginger garlic paste
  • 1 big size Tomato chopped
  • 2 green Chili chopped
  • 1 tsp Salt or as your taste
  • 1 tsp Red chili powder

Tuesday, 26 June 2012

Lemon Ice Refreshments


Ingredients:



  • Sugar 2 cups 
  • Water 6 cups 
  • Juice of 8 lemons 
  • 2 slices of lemon 
  • Few drops of green color 
  • Few drops of mint essence

Preparation:



  1. Boil water and add sugar in it. 

Arhar Dal With Green Mango


Ingredients:


  • Green mangoes 1 cup cut into small dices
  • Split red gram 1 cup
  • Salt use as required
  • Red chili powder 1 tsp
  • Mustard seeds 1 tsp
  • Curry leaves 1 sprig
  • Garam Masala powder 1 tsp
  • Turmeric powder 1/2 tsp

Sunday, 24 June 2012

Chicken Skewers


Ingredients:


  • 3 lbs. Boneless, Skinless Chicken Breast
  • 8 12″ Skewers
  • 1⁄2 Cup Fresh Lemon Juice
  • 3 Cloves Garlic
  • 1/2 Cup Capers
  • 1⁄2 cup Extra-Virgin Olive Oil
  • 4 tbsp. Flat Parsley, Chopped
  • 2 tbsp. Fresh Oregano, Chopped
  • Salt

Thursday, 21 June 2012

Mango Pudding



Ingredients


  • 2 Mango Big size (Ripe cut into cubes)
  • 250 ml Fresh cream whips (Chilled)
  • 2 packets Gelatin
  • One cup Water (warm)
  • 200 gm Sugar (or required quantity)

Tuesday, 19 June 2012

Mango Kheer


Ingredients:


Mangoes (cube cut)
1/4 packet Vermicelli (Sawaiyan)
1 liter Milk (boiled)
1 ½  cup Sugar
1 cup Reduced whole milk (khoyya)
Almonds (as required)
Oil

Chicken White korma


Ingredients:


½ kg Chicken
1- 2 Onion (chopped)
¼ cup Cream
½ cup Yogurt
2 table spoon ginger
Oil
½ cup coconut
1-2 Garlic cloves
3-4 Green cardamoms

Zinger burger


Ingredients


Chicken (boneless)
1 egg
1 cup Corn Flakes
1 table spoon Chinese salt
1 table spoon mustard powder
1 table spoon Garlic paste
1 table spoon soya sauce
1 table spoon chili flakes

Homemade Eggnog


Ingredients:

  • 4 eggs
  • 3 cups whole milk
  • 1 cup cream
  • 1 cup brandy or bourbon
  • 1/2 cups superfine sugar
  • 1 ½ tsp ground nutmeg( plus ½ tsp for dusting )
Preparation:

Sunday, 17 June 2012

Mango Almond Shake



Ingredients:

  • 1 big size Ripped mango
  • 15 - 20 Almond
  • 4-6 Green cardamom (powder)
  • 2 cup Milk
  • 4 tsp Sugar
  • Ice cubes

 Preparation:

Friday, 15 June 2012

Banana Milk Shake


Ingredients:



  • 2 ripe bananas peel and sliced
  • 2 cup milk, chilled
  • 1 cup vanilla ice cream
  • 1 cup Ice cubes

Egg Paratha


Ingredients:


Ingredients for Dough:

  • 4 cup Whole Wheat flour
  • 1 tsp salt
  • 1 tsp red chili powder
  • ¼ tsp turmeric powder
  • ½ tsp cumin seeds
  • ½ tsp carom seeds
  • Coriander leaves finely chopped
  • Water

Thursday, 14 June 2012

Chicken Manchurian


Ingredients:


1        Chicken boneless cut into cubes

Ingredients for Marinating:
  •      1 egg
  •       salt to taste
  •      1 tsp ginger & garlic paste
  •      1 tsp white pepper
  •      2 tbsp oil

Wednesday, 13 June 2012

Chicken Cheese Lasagna


Ingredients

  • ¼ kg minced chicken
  • 4-5 table spoon tomato sauce
  • 2 table spoon tomato paste
  • 1 chopped Onion
  • 1/8 table spoon garlic powder
  • Cottage cheese (add according to taste)

Cheese Omelet



Ingredients

  • 2 Eggs
  • 2 tbsp shredded cheddar cheese
  • 1 green onion, chopped
  • 1 onion, chopped
  • 1 tomato, chopped
  • 1 green chili, chopped
  • 1 tbsp salt

Tuesday, 12 June 2012

Aam ka Muraba


Ingredients:

  • 1 kg Raw mangoes
  • 2 liters water
  • 1 ½  kg Sugar
  • 2 tsp Green cardamom seeds, crushed
  • 1 tsp Saffron (zafran)
  • 15 Almonds, blanched and slivered

Preparation:


  1. Wash, peel, cut the mangoes into cubes. Place the mango cubes in a pan, add two cups of

Monday, 11 June 2012

Baingan ka Bharta


Ingredients:


  • 3 Big Eggplant 
  • 2 Onion finely chopped
  • 2 Medium sized Tomato chopped
  • 1 tsp Ginger & Garlic Paste
  • 3 or 4 Green chilies chopped
  • 1 tsp Salt or as your taste
  • 1 tsp Red Chili Powder
  • ¼ tsp Turmeric Powder
  • ½ tsp Coriander Powder
  • ½ tsp Garam Masala Powder

Fruit Fest


Ingredients:

  • 1 can of pineapple chunks
  • 1 cup Banana chopped
  • 1 cup strawberries 
  • Sugar to taste 
  • 2 cups of milk
  • Ice Cubes

Saturday, 9 June 2012

Chana Pulao


Ingredients:

  • 1 kg Rice washed and soaked
  • ½ kg Chick Peas boiled
  • 1 big size Onion chopped
  • 2 tsp garlic & ginger paste
  • 1 big size Tomato chopped
  • 3 or 4 green Chilies
  • 3 tsp Salt or as your taste
  • 1 tsp black pepper

Alinas Delight


Ingredients:


  •  3 bananas chopped
  • 10 strawberries 
  • 10 cherries pitted 
  • Cream 250ml whipped
  • Strawberry jelly ready made I packet 
  • Biscuit broken into large bits
  • 1 tin of ready made custard

     Method:

Monday, 4 June 2012

Chicken Cheese Roll


Ingredients


½ kg Chicken (boneless)
150 gm Mozzarella cheese
½ cup Cream
1 cup Milk
2 tablespoon Bar.B.Q
1 tablespoon Garlic (chopped)
1 tablespoon black pepper

Saturday, 2 June 2012

Achari Bhendi


Ingredients:


  • Bhindi sliced
  • Onion 1 big sliced
  • Ginger & Garlic paste 1 tbsp
  • lemon juice 1 tsp
  • Salt 1 tsp or as your taste
  • Red Chili powder 1 tsp or as your taste
  • Turmeric powder ¼ tsp
  • Zeera powder 1 tsp
  • Oil
 Achari masala

Fresh Peach Ice Cream


Ingredients:


  • 1 large peach (peeled, pitted and finely chopped)
  • 1⁄2 cup peach soda
  • 1 cup sugar
  • 2⁄3 cup evaporated milk
  • 1 1⁄2 cups whole milk
  • 2 eggs yolk
  • Pinch of salt

Preparation:

Friday, 1 June 2012

Fresh peach chutney



Ingredients

  • 1kg yellow peaches peeled
  • 1 small red onion finely chopped
  • 2 tsp garlic and ginger paste
  • ½ cup vinegar
  • ½ cup white sugar
  • ½ tsp salt
  • 2 tsp chili sauce

Method:

Watermelon Juice


Ingredients:


  • Water melon 1
  • Lemon juice      - ½ cup
  • Sugar (optional)
  • Salt 1 tsp (optional)
  • Ice cubes

Preparation:

Wednesday, 30 May 2012

Saffron Mango Lassi


Ingredients:


  • 1 Cup Mango pulp
  • 2 cups of yogurt
  • 1/2 cup milk 
  • Sugar  as your taste
  • Pinch of saffron strands (soaked in warm milk for about 1/2 hr)

Method:

1. Blend yogurt/milk and mango pulp using a hand blender, till it froths.
2. Now add saffron & Sugar and blend it.

Sunday, 27 May 2012

Chicken Satay

Ingredients:


·        1 Chicken boneless
·        1/2 cup yogurt
·        1 tsp cumin powder
·         3 fresh red & green chilies
·        1/2 tsp turmeric powder
·         1 tsp garlic paste
·         1 tsp ginger paste
·         1 tsp honey
·         1 tsp Salt or as your taste
·        1/2 tsp black pepper
·        1 tsp cooking oil

Friday, 25 May 2012

Hyderabadi Biryyani


Ingredients:

·         ½ kg Rice
·         ½ kg Chicken
·         1-2 onion
·         1 table spoon Ginger paste
·         1 table spoon Garlic paste
·         4-5 lemons
·         ¼ bunch coriander leaves.
·         5-6 Green chili
·         3-4 whole cardamom
·         1table spoon Red chili
·         1 table spoon black pepper

Mango Salsa


Ingredients:

·         1 Mango
·         2 Green Chili (chopped)
·         ½ Tomato (without seeds)
·         1 cucumber
·         ½ Onion
·         1 table spoon lemon juice
·         ½ table spoon Black pepper
·         Salt (Add to taste)
·         Sugar (a pinch to balance the flavors)

Cold Chocolate Coffee


Ingredients:

·         500g Chocolate
·         1 cup Milk
·         1 table spoon Coffee
·         Cream (Add to taste)
·         Sugar (Add to taste)

How to make:

Almond’s shake


Ingredients:

·         2 liter milk
·         14-15 Almonds (soaked overnight)
·         ½ cup sugar
·         2 cardamom (elaichi)
·         Ice (as desired)