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Ingredients
- 1
kg fish
- Salt
to taste
- 1
tbsp lemon juice
- 1
tbsp red chill powder
- 2
garlic & ginger pate
Ingredients:
- 1 kg Roho/ Surmai fillets
- 1 tsp Salt or as your taste
- 1 Red Chilies (fresh)
- 2 Green chilies (fresh)
- 1/2 tsp black pepper
- 3 tbs Coconut
- 2 tsp Ginger & Garlic (chopped)
Ingredients:
- 2 slices of fish (whitefish or trout)
- 1 tsp salt or as your taste
- 1/2 tsp garlic & ginger powder, for sprinkling
Ingredients:
- Fish 1 kg cut into pieces
- 1 tsp Salt or as your taste
- 2 tsp red Chili powder or as your taste
- 1/2 tsp Turmeric powder
- 1 tsp Gram Masala powder
-
2 tsp Garlic & Ginger powder
-
2 tsp of white Vinegar
-
2 Onion
- Oil for frying