Ingredients:
• Mangoes (cube cut)
• 1/4 packet Vermicelli (Sawaiyan)
• 1 liter Milk (boiled)
• 1 ½ cup Sugar
• 1 cup Reduced whole milk (khoyya)
• Almonds (as required)
• Oil
How to cook:
Boil milk and add sugar in it.
Fry vermicelli for 3 – 4 mins.
Add vermicelli in boiled milk and cook and mix them well.
Cook for 6- 7 min. and then leave it to cool
Add mangoes, reduced whole milk (khoyya) and almonds and mix them well.